Hello, I’m Laura. Today, I will show you a way to make eggplant salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Salad Recipe
Eggplant Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Eggplant Salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook eggplant salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Salad:
- Take 6 pieces eggplant
- Take Romaine lethuce for bedding
- Make ready 50 gms red bell pepper, thinly sliced
- Prepare 50 grams green bell pepper, thinly sliced
- Prepare 30 grams white onion, sliced
- Make ready 15 grams green onion, 1 inch cut
- Prepare Salt an pepper to taste
- Get For dressing:
- Prepare 1/4 c any vinegar
- Make ready 1/4 c water
- Get 1 tsp. White sugar / honey
Instructions to make Eggplant Salad:
- Wash lethuce with 1 tsp of apple cider vinegar and lemon juive
- Grill whole eggplant, peel, and cut into 1 inch
- Mix altogether with the other ingredients
- Add the dressing and toss it
- Serve warm or cold
So that is going to wrap this up for this special dish eggplant salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
