Hello, I am Kate. Today, we’re going to prepare turtle pumpkin pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turtle pumpkin pie Recipe
Turtle pumpkin pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Turtle pumpkin pie is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook turtle pumpkin pie using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turtle pumpkin pie:
- Prepare 1/4 cup Plus 2tbsp. caramel topping, divided
- Make ready 1 Honey maid graham pie crust (6oz.)
- Take 1/2 cup Plus 2 tbsp. Pecan pieces, divided
- Prepare 1 cup Cold milk
- Get 2 packages (4-serving size each) jello vanilla instant pudding and pie filing
- Take 1 cup Canned pumpkin
- Get 1 tsp Cinnamon
- Prepare 1/2 tsp Nutmeg
- Get 8 oz Tub cool whip topping, thawed and divided
Instructions to make Turtle pumpkin pie:
- pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans
- beat milk, dry pudding mixes, pumpkin and spices with whisk until blended. stir in 1 1/2 cup whipped topping. spread into crust. top with remaining whipped topping.
- refrigerate 1 hour. top with remaining caramel topping and pecans before serving.
So that is going to wrap it up with this special dish turtle pumpkin pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
