Hello, I’m Kate. Today, I’m gonna show you how to make pumpkin pie tarts recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
pumpkin pie tarts Recipe
pumpkin pie tarts is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. pumpkin pie tarts is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook pumpkin pie tarts using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make pumpkin pie tarts:
- Take 3/4 cup granulated sugar
- Take 1 1/2 tsp pumpkin pie spice
- Prepare 1/2 tsp salt
- Take 1 packages vanilla pudding mix
- Get 1 can pure pumpkin
- Take 1 can evaporated milk
- Make ready 2 eggs beaten
- Make ready 24 frozen tart shells
Instructions to make pumpkin pie tarts:
- place tart shells on pan and preheat oven to 425
- in a mixing bowl mix sugar pumpkin pie spice salt and vanilla pudding mix
- in another bowl mix pure pumpkin evaporated milk and eggs beaten one at a time
- add dry ingredients to wet and use a quarter measuring cup to fill tart shells up.
- cook in oven for15 minutes then turn down oven to350 and bake for another 35 to 40 minutes
So that’s going to wrap it up for this exceptional dish pumpkin pie tarts recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
