Hi, I am Joana. Today, I’m gonna show you how to make crispy waffles recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy waffles Recipe
Crispy waffles is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Crispy waffles is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have crispy waffles using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy waffles:
- Prepare 150 g rice flour
- Take 150 g tapioca flour
- Make ready 1 tsp vanilla extract
- Prepare 300 mL coconut milk
- Get 1 tsp salt
- Get 2 tbsp butter
- Get 200 g sugar
- Prepare 2 large eggs
- Make ready 120-180 mL water
- Take Roasted sesame seeds
Instructions to make Crispy waffles:
- Cream the butter and sugar together. Add the eggs one by one and beat until the mixture is pale yellow.
- Add coconut milk to the wet mixture
- Combine the flour, vanilla extract and water until there’s no more lumps.
- Lightly mix the 2 mixtures together and add the sesame seeds. The thinner the batter, the more crispy the waffles are. However, do not add more than 200 mL water.
- Use the ice cream waffle maker to make the waffles
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