Hello, I am Marie. Today, we’re going to prepare gulab jamun with milk powder recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gulab Jamun with milk powder Recipe
Gulab Jamun with milk powder is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Gulab Jamun with milk powder is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have gulab jamun with milk powder using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gulab Jamun with milk powder:
- Get milk powder
- Take maida
- Take suji
- Get ghee
- Get baking soda
- Get milk
- Prepare For sugar syrup
- Make ready sugar
- Take water
- Take lime juice
- Prepare Cardamom powder
- Prepare Oil or ghee for frying
- Prepare Few chopped nuts for garnishing
Steps to make Gulab Jamun with milk powder:
- In a bowl add milk powder,baking soda, ghee, maida, suji and milk. Mix it with finger tips & make small balls of it.
- In a pan take sugar,water and lime juice,cardamom powder and boil it on medium flame till it’s thick in consistency, off the flame Keep aside,
- Heat oil or ghee and fry the jamuns on medium flame till golden brown in colour.
- Add the jamuns to the warm sugar syrup and give it a boil. Soak it for at least 2 hours before serving. Can garnish with chopped nuts
So that’s going to wrap this up with this distinctive dish gulab jamun with milk powder recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
