Hello, I’m Marie. Today, I’m gonna show you how to prepare creamy stove top mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Stove Top Mac and Cheese Recipe
Creamy Stove Top Mac and Cheese is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy Stove Top Mac and Cheese is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy stove top mac and cheese using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Creamy Stove Top Mac and Cheese:
- Get 1 lb pasta of choice, I like spirals for this
- Take 1 creamy cheese packet from velvet shells and cheese. Save pasta from box for something else
- Get 1/2 stick butter
- Prepare Salt
- Get 2 cups shredded Mexican blend cheese
- Prepare 1 1/2 cups heavy cream
Steps to make Creamy Stove Top Mac and Cheese:
- Boil the noodles according to package directions.
- Drain noodles and add back to the pot. Squeeze the cheese packet, 2 cups of cheese, butter and cream and salt. Mix and put the lid on the pot. Give it a few minutes to melt and stir it again. I leave it on the burner I cooked it on for the residual heat. You’re ready to eat!
So that is going to wrap this up for this distinctive dish creamy stove top mac and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
