Hello, I am Joana. Today, I’m gonna show you how to make broccoli hashbrown casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Hashbrown Casserole Recipe
Broccoli Hashbrown Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Broccoli Hashbrown Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook broccoli hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Hashbrown Casserole:
- Get 16 oz frozen shredded hashbrowns
- Get 2 cup shredded cheddar cheese
- Make ready 1 1/2 cup fresh cut broccoli
- Take 8 oz sour cream
- Take 1 can cream of chicken soup (or your choice)
- Make ready 1 small onion
- Make ready 1 salt and pepper
Instructions to make Broccoli Hashbrown Casserole:
- preheat oven to 400°F
- mix all ingredients in a large bowl setting aside 1/4 cup of shredded cheese
- spread mixture in a 9x13 pan
- sprinkle remaining cheese over the top of the casserole and bake for 45 minutes or until top has browned
- enjoy
So that’s going to wrap it up for this special dish broccoli hashbrown casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
