Hello, I am Jane. Today, we’re going to make turkey gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Gravy Recipe
Turkey Gravy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Turkey Gravy is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have turkey gravy using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Gravy:
- Prepare 1 giblets and turkey neck
- Get 1 cup chopped onion
- Make ready 1 cup chopped celery
- Prepare 1 pinch ground black pepper
- Make ready 2 packages Turkey Gravy mix
- Make ready 3 can 14.5 oz each chicken broth
- Take 1 3/4 cup Turkey drippings from cooked turkey
- Prepare 1/4 cup all-purpose flour
- Get 1/2 cup milk optional
Steps to make Turkey Gravy:
- Place giblets &neck into pan with onion &celery &pepper &gravy mix.
- Pour broth over gravy mix
- Over medium low heat simmer 30 minutes
- Remove turkey liver & discard
- Simmer 2&1/2 more hours
- Remove giblets &discard &neck
- Strain into pain removing all vegetables
- When turkey is done, pour drippings into pan not fat.
- Whisk in flour,and milk til smooth into stock.
- Simmer til done & consistency is desired.
So that is going to wrap this up with this special dish turkey gravy recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
