Hi, I’m Clara. Today, we’re going to prepare marigold biscuits cake (without baking) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marigold biscuits cake (without baking) Recipe
Marigold biscuits cake (without baking) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Marigold biscuits cake (without baking) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have marigold biscuits cake (without baking) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Marigold biscuits cake (without baking):
- Prepare Marie gold biscuits (1packet)
- Take Cocoa powder
- Make ready powdered sugar
- Get coffee powder
- Take Cold milk
- Prepare Ghee
Instructions to make Marigold biscuits cake (without baking):
- In a bowl, add 1cup milk, Add 2 tsp sugar powder,1/2 tsp coffee mix it well.
- Dip the biscuits and stack it one by one (keep one upon another make like a pillar)10 biscuits in 1 stack.
- Add 8 tsp powder sugar in a bowl,4tspn Cocoa powder, mix it well.
- Add melted ghee slowly and mix it.
- Now coat of this mixture in biscuits stack.
- Put in refrigerator for 1 hr, after 1 hr take out from the refrigerator and cut in slices.
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