Hello, I’m Joana. Today, I will show you a way to make hashbrown casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hashbrown Casserole Recipe
Hashbrown Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Hashbrown Casserole is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hashbrown casserole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hashbrown Casserole:
- Take 1 packages Frozen hashbrowns
- Get 2 cup Shredded sharp cheddar cheese
- Make ready 1/2 Onion, minced
- Make ready 1 can Cream of celery
- Get 16 oz Sour cream
- Make ready 1/2 stick Salted butter
Instructions to make Hashbrown Casserole:
- Preheat oven to 375
- Mix all ingredients together, except butter, in a 9x13 pan sprayed with cooking spray
- Cube butter and place on top of casserole
- Salt and pepper to taste
- Bake for about 1 hour with foil on
- Bake for 30 more minutes with foil off
So that’s going to wrap this up with this exceptional dish hashbrown casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
