Hello, I am Laura. Today, I’m gonna show you how to prepare noom friendly instant pot split lentil soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Noom Friendly Instant Pot Split Lentil Soup Recipe
Noom Friendly Instant Pot Split Lentil Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Noom Friendly Instant Pot Split Lentil Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook noom friendly instant pot split lentil soup using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Noom Friendly Instant Pot Split Lentil Soup:
- Make ready 1 cup washed split red lentil
- Get 1/2 cup washed brown rice
- Take 2 diced red onion
- Get 1 diced carrot
- Get 4 cups chicken broth
- Make ready 2 cup water
- Make ready 1 teaspoon salt and pepper
- Get 1 tablespoon cumin
- Get 1 teaspoon garlic powder
- Prepare 1 teaspoon turmeric
- Prepare 1/2 teaspoon ground ginger
- Take 2 tablespoon olive oil
Instructions to make Noom Friendly Instant Pot Split Lentil Soup:
- Add everything to the Instant Pot and stir. Remember to wash the lentils and rice. A good trick to having the Instant Pot start cooking faster is to boil the water in a kettle beforehand.
- Set the Instant Pot to cook on high for 30 minutes. Let it cool naturally. Stir and serve.
So that’s going to wrap this up for this distinctive dish noom friendly instant pot split lentil soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
