Hi, I am Joana. Today, I’m gonna show you how to make breakfast casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Casserole Recipe
Breakfast Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Breakfast Casserole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have breakfast casserole using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Casserole:
- Make ready 1 lb Breakfast sausage
- Get 6 Eggs
- Prepare 2 cup milk
- Make ready 1 tsp salt
- Get 1 tsp dry mustard
- Prepare 2 slice sourdough bread
- Prepare 1 cup shredded cheese
- Get fresh spinach (optional)
- Prepare mushrooms (optional)
- Prepare 1/4 onion, chopped (optional)
Instructions to make Breakfast Casserole:
- Cook sausage
- Tear bread and cover the bottom of the dish/tray.
- Cover bread with shredded cheese. Add cooked sausage over top of cheese.
- (Optional) Sauté onions, mushrooms and spinach. Add to the dish.
- Mix eggs, salt, dry mustard and milk
- Pour egg mixture over top of it.
- Preheat oven to 350. Cook for 45 minutes.
So that is going to wrap this up with this distinctive dish breakfast casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
