Hi, I’m Elise. Today, I will show you a way to make instant pot mustard chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Pot Mustard Chicken Recipe
Instant Pot Mustard Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Instant Pot Mustard Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have instant pot mustard chicken using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Mustard Chicken:
- Take 450 gms Zorabian Breast Boneless Chicken
- Prepare 1 Juice of Lemon
- Take 1/2 tsp Turmeric Powder
- Take As required Salt
- Get Grind to a smooth paste:
- Make ready 1 tbsp Mustard Seeds
- Take 4-5 Green Chillies
- Prepare 3-4 cloves Garlic
- Take 1 tsp Cumin Seeds
- Make ready For Tempering:
- Get 2 tbsp Oil
- Get 1/2 tsp Mustard Seeds
- Take Pinch Asafoetida
- Get 2 Green Chillies
- Make ready 1 Sprig Curry Leaves
- Get 2-3 Whole Red Kashmiri Chillies
Instructions to make Instant Pot Mustard Chicken:
- Wash the chicken pieces well and drain out the water completely.
- To it, add lemon juice, turmeric powder and salt and set aside.
- In a blender, add all the ingredients mentioned to be ground and blend to a smooth paste.
- Add this paste to the marinated chicken. Marinate for few hours or overnight.
- Steam this marinated chicken in an Instant Pot for 15 to 20 minutes. After it is steamed, Select Saute in order to reduce the liquid to a thick gravy. You can use a rice cooker or steamer for steaming the marinated chicken. After it is steamed, transfer it into a cooking pan to reduce the liquid.
- Heat oil in a cooking pan and temper with all the ingredients mentioned under tempering. Add the steamed chicken and saute for few minutes.
- Mustard Chicken is ready to serve as a side dish with rice, roti, curd curry or any gravy dish.
So that’s going to wrap it up for this special dish instant pot mustard chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
