Hello, I’m Elise. Today, I’m gonna show you how to prepare cheesy hash brown casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Hash Brown Casserole Recipe
Cheesy Hash Brown Casserole is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cheesy Hash Brown Casserole is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Make ready Potatoes
- Make ready 2 lb Shredded Potatoes
- Prepare 1 tsp Salt
- Take 1/2 cup Chopped Onions
- Get 12 oz Sour Cream
- Prepare 1/2 cup Butter (melted)
- Take 1 can Cream of Chicken Soup
- Take 1 can Cream of Mushroom Soup
- Get 2 cup Shredded Cheddar Cheese
- Get Topping
- Prepare 2 cup Crushed Corn Flakes
- Make ready 1/4 cup Butter (melted)
Instructions to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
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