Hi, I’m Laura. Today, we’re going to prepare breakfast egg casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Egg Casserole Recipe
Breakfast Egg Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Breakfast Egg Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast egg casserole using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Egg Casserole:
- Get 8 large eggs
- Prepare 1 cup milk (I used skim)
- Take 5 piece
- Make ready 1/2 cup shredded cheddar cheese
- Get 3 tbsp margarine (melted)
- Take 1/4 onion, chopped (optional)
- Prepare 1/2 can sliced mushrooms or several fresh mushrooms sliced (optional)
- Prepare salsa (optional)
- Make ready 1/2 green pepper (optional)
Steps to make Breakfast Egg Casserole:
- Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
- Cook and cut into small pieces.
- Crack eggs into medium sized bowl.
- Add margarine and milk. Whip them.
- Pour mixture into a glass baking dish. I used a rectangular one approximately 6x 8.
- Add the sliced and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
- Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.
So that’s going to wrap it up for this exceptional dish breakfast egg casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
