Vegan Pumpkin Pie
Vegan Pumpkin Pie

Hello, I am Elise. Today, we’re going to make vegan pumpkin pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vegan Pumpkin Pie Recipe

Vegan Pumpkin Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Vegan Pumpkin Pie is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan pumpkin pie using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Pumpkin Pie:

  1. Make ready 1 Basic, Simple Pie Crust
  2. Prepare 2 cup Kabocha squash steamed in a rice cooker for 25 minutes (with skin)
  3. Make ready 200 ml Soy milk
  4. Make ready 100 ml Beet sugar
  5. Take 50 ml Plain flour
  6. Take 1/2 tbsp Molasses or brown sugar syrup
  7. Get 1/2 tsp Vanilla extract
  8. Take 1 tsp Cinnamon powder
  9. Take 1/2 tsp Salt
  10. Prepare 1/2 tsp Grated ginger
  11. Take 1/2 tsp Nutmeg

Instructions to make Vegan Pumpkin Pie:

  1. Make the pie crust, and thinly spread it out in the pie pan up to the edges.
  2. Place all of the ingredients except for the pie crust in a blender or food processor, and process until it’s smooth.
  3. Pour the Step 2 mixture into the Step 1 pie crust. Flatten out the top.
  4. Bake in a preheated oven at 220℃ for 10 minutes, then reduce to 170℃ and bake for 40 minutes. Remove and place on a rack to cool.
  5. This picture was taken just after baking, so the crust on the back fell off a bit.

So that’s going to wrap this up with this special dish vegan pumpkin pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Vegan Pumpkin Pie Recipe