Hi, I’m Kate. Today, I’m gonna show you how to prepare pumpkin pie rice pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Rice Pudding Recipe
Pumpkin Pie Rice Pudding is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pumpkin Pie Rice Pudding is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie Rice Pudding:
- Make ready 1 1/2 cup uncooked minute rice
- Prepare 1 can 12 oz evaporated milk
- Prepare 1 cup canned pumpkin
- Prepare 1 cup water
- Make ready 1/2 cup packed dark brown sugar
- Take 2 tsp pumpkin pie spice
- Take 1/4 tsp salt
- Take 1 tsp vanilla extract
Steps to make Pumpkin Pie Rice Pudding:
- Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
- Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
- Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.
So that is going to wrap it up with this special dish pumpkin pie rice pudding recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
