Hi, I am Marie. Today, I will show you a way to make jollof rice with coleslaw recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jollof rice with coleslaw Recipe
Jollof rice with coleslaw is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Jollof rice with coleslaw is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook jollof rice with coleslaw using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice with coleslaw:
- Make ready 3 cups rice
- Make ready Onions chopped 1large
- Prepare 3 pieces tattashe
- Make ready 2 tbspn Veg oil
- Get 1 teaspoon Curry
- Make ready 1/2 teaspoon Thyme
- Make ready Dangote cube 4
- Take to taste Salt
Steps to make Jollof rice with coleslaw:
- In a pot fry onion for 3 mnts
- Add maggi thyme curry and tattashe
- Add washed rice and cook for 40 mnts
- Stir properly and add ur salt.. Den cook for 2 more mnts and turn off the heat… Enjoy😍😍
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