Hello, I’m Elise. Today, I will show you a way to make breakfast casserole and fried potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Casserole and Fried Potatoes Recipe
Breakfast Casserole and Fried Potatoes is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Breakfast Casserole and Fried Potatoes is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast casserole and fried potatoes using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Breakfast Casserole and Fried Potatoes:
- Prepare 1 lb Sausage
- Take 6 medium Eggs, beaten
- Get 1/2 cup Milk
- Prepare 1 medium Green Bell Pepper, diced
- Get 3 stalk Green Onions, diced
- Take 1/2 tsp Paprika
- Get 1/2 tsp White Pepper
- Prepare 1/2 tsp Minced Garlic
- Make ready 4 slice Muenster Cheese
- Get 16 small Baby Red Potatoes, diced
Instructions to make Breakfast Casserole and Fried Potatoes:
- Preheat oven to 350
- Brown sausage. Place in non stick baking dish. Save the grease!
- Beat eggs and milk together.
- Add eggs, peppers, onions, white pepper, garlic, and paprika to the baking dish.
- Blend ingredients in baking dish. Place slices of cheese on top.
- Bake for 30 minutes.
- While casserole is baking, fry potatoes in the reserved grease.
- Enjoy!
So that is going to wrap this up for this special dish breakfast casserole and fried potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
