Hi, I’m Laura. Today, I will show you a way to prepare jollof rice,chips, pepper meat n coleslaw recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jollof rice,chips, pepper meat n coleslaw Recipe
Jollof rice,chips, pepper meat n coleslaw is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Jollof rice,chips, pepper meat n coleslaw is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice,chips, pepper meat n coleslaw using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jollof rice,chips, pepper meat n coleslaw:
- Take Parboiled Rice
- Prepare Fried meat
- Prepare Potato
- Take Blended pepper and onion
- Make ready Seasonings
- Prepare Garlic
- Take Coleslaw
- Make ready Cabbage
- Make ready Carrots
- Make ready Boiled eggs
- Make ready Powdered milk
- Get Onion
- Take Bama
Instructions to make Jollof rice,chips, pepper meat n coleslaw:
- Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil.
- Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut.
- In a bowl add veggies, chopped onion,eggs,bama n milk then mix.
- Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam.
- Peel potatoes,wash and fry in sausage oil with a pinch of salt.
So that’s going to wrap this up with this distinctive dish jollof rice,chips, pepper meat n coleslaw recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
