Hi, I’m Marie. Today, I’m gonna show you how to make cornmeal waffles recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cornmeal Waffles Recipe
Cornmeal Waffles is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cornmeal Waffles is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have cornmeal waffles using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cornmeal Waffles:
- Get Dry Ingredients
- Make ready 1/2 cup all-purpose flour
- Prepare 1/2 cup cornmeal
- Get 2 tsp sugar
- Make ready 4 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready Wet Ingredients
- Take 2 eggs
- Take 2 cup milk
- Make ready 1 tsp vanilla
- Make ready 1 tbsp vegetable oil
Instructions to make Cornmeal Waffles:
- Heat waffle iron.
- Beat the eggs in a large bowl. Add milk, vanilla and oil.
- Mix flour, cornmeal, baking powder, salt and sugar.
- Mix dry ingredients and milk mixture together. This will be a very thin batter. If you like thicker batter just add 1/4 cup more of flour and 1/4 cup cornmeal.
- Pour 1/2 cup batter for each waffle on the waffle iron. Stir batter before each time you measure the 1/2 cup. That way all the cornmeal is blended and not at the bottom.
- Serve sausage and enjoy with syrup, apple butter, or jam.
So that is going to wrap it up for this special dish cornmeal waffles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
