Hi, I’m Kate. Today, I will show you a way to make nachos with leftover eye of round chili recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Nachos with leftover eye of round chili Recipe
Nachos with leftover eye of round chili is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Nachos with leftover eye of round chili is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have nachos with leftover eye of round chili using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nachos with leftover eye of round chili:
- Take 1 pound Doritos nacho cheese chips
- Get 1 pound shredded lettuce
- Take 1 large tomato
- Take 1-1/2 quarts eye of round chili see my recipe
- Prepare 2 cups sharp shredded cheddar cheese
- Make ready 8 ounces sour cream
- Get 1 large avocado
- Take To taste salt, avocado
- Get 2 teaspoon lime juice, avocado
- Take 1-1/3 pound ground chuck
- Get 1/2 teaspoon salt
- Take 1 teaspoon granulated garlic powder
Steps to make Nachos with leftover eye of round chili:
- Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When browned add the chili.
- When heated add Doritos to a plate. Mash the avocado add in the lime juice and salt.
- Dice the tomato. Add lettuce and tomatoes. Add the chili.
- Add cheese, avocado, and sour cream. Serve, I hope you enjoy!!!
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