Mosaic dessert
Mosaic dessert

Hi, I’m Kate. Today, I’m gonna show you how to make mosaic dessert recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mosaic dessert Recipe

Mosaic dessert is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mosaic dessert is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mosaic dessert using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mosaic dessert:

  1. Make ready 250 g butter or margarine
  2. Make ready 200 g icing sugar
  3. Prepare 40 g
  4. Take 50 g cocoa powder
  5. Prepare 250 g petit beurre biscuits
  6. Get 100 g walnuts (optionally)
  7. Make ready aluminum foil or greaseproof paper

Instructions to make Mosaic dessert:

  1. Melt the butter or the margarine and remove from heat.
  2. Then add the icing sugar, the cocoa powder and the and mix all the ingredients well.
  3. Add the biscuits, cbled, as well as the walnuts and mix well.
  4. Set the mixture aside to cool and when it sets spread it on the aluminum foil or any other kind of greaseproof paper and wrap it into a roll.
  5. Place it in the freezer to freeze.
  6. When it freezes, sprinkle the top with finely ground biscuits.
  7. Cut into slices and serve.

So that is going to wrap this up with this distinctive dish mosaic dessert recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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