Hello, I’m Kate. Today, we’re going to prepare tinklee’s cheesy hashbrown casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tinklee’s Cheesy Hashbrown Casserole Recipe
Tinklee’s Cheesy Hashbrown Casserole is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Tinklee’s Cheesy Hashbrown Casserole is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tinklee’s cheesy hashbrown casserole using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tinklee’s Cheesy Hashbrown Casserole:
- Prepare 8 oz sour cream
- Take 8 oz softened cream cheese
- Make ready 2 cup whipping cream or half & half
- Take 4 cup shredded cheddar cheese
- Prepare 1/2 cup melted butter
- Make ready 1 lb cbled up crispy
- Get 2 tbsp onion powder
- Prepare 1 tsp ground black pepper
- Make ready 2 1/2 lb frozen hashbrowns
- Get 1/4 cup corn flakes
Steps to make Tinklee’s Cheesy Hashbrown Casserole:
- In a large bowl, mix sour cream, cream cheese, whipping cream, and shredded cheese
- Then mix in butter, cbs, onion powder, black pepper
- Mix in hashbrowns, then spread into a greased 9x13 baking dish, and sprinkle with the crushed up corn flakes
- Bake in the oven at 400°F for 30-40 mins
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