Hello, I am Laura. Today, I’m gonna show you how to make caramel bread popcorn recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel bread popcorn Recipe
Caramel bread popcorn is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Caramel bread popcorn is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have caramel bread popcorn using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Caramel bread popcorn:
- Get bread slices
- Prepare Ghee
- Make ready Sugar
- Take Water
- Get Butter
Instructions to make Caramel bread popcorn:
- Take 6 breads. Now cut them into small cubes.
- Take a pan and roast the bread cubes on a high flame. Use some ghee for roasting the cubes. When they turn out golden brown turn of the flame and remove them.
- Now for making caramel add 9 tbsp of sugar and to 9 tbsp of water. Now cook it until sugar is melted. Cook it on a high flame. When it’s colour turns brown then add a tsp of butter mix it well. Caramel sauce is ready.
- Now put the roasted bread cubes into that vessel with caramel sauce and make sure that caramel is stuck to every popcorn.
- Finally caramel bread popcorn is ready.
So that is going to wrap it up with this distinctive dish caramel bread popcorn recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
