Hi, I’m Marie. Today, I’m gonna show you how to prepare elephant ears/ churro waffles recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Elephant ears/ churro waffles Recipe
Elephant ears/ churro waffles is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Elephant ears/ churro waffles is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have elephant ears/ churro waffles using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Elephant ears/ churro waffles:
- Prepare 1 cup all-purpose flour
- Take 2 1/2 tbsp white sugar
- Prepare 1/2 tsp salt
- Prepare 2 tbsp vegetable oil
- Prepare 1 cup water
- Make ready cinnamon and sugar
Instructions to make Elephant ears/ churro waffles:
- Mix all ingredients together except cinnamon and sugar mix
- Heat a skillet with a pool of oil or waffle iron. For waffle iron cook the batter for as long as you’d cook a normal waffle, for the skillet cook until white-ish golden brown.
- After taking out of the oil coat in cinnamon and sugar mix and serve, if you are using the waffle iron then just sprinkle the sugary cinnamon on top.
So that’s going to wrap this up with this special dish elephant ears/ churro waffles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
