Hi, I am Clara. Today, I’m gonna show you how to prepare caramel peanut butter frosting recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
caramel peanut butter frosting Recipe
caramel peanut butter frosting is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. caramel peanut butter frosting is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook caramel peanut butter frosting using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make caramel peanut butter frosting:
- Get Cream cheese
- Make ready butter
- Prepare peanut butter
- Prepare powdered sugar
- Get caramel extract
Steps to make caramel peanut butter frosting:
- Let butter and cream cheese get to room temperature
- Beat cream cheese and butter together
- Beat in peanut butter
- Mix in caramel
- One cup at a time, add powdered sugar. ..mixing well
- Makes about 3 cups. Store in refrigerator in air tight container. Let it come to room temperature before using.
- note u can use a teaspoon less of the caramel if u prefer a lighter caramel flavor. You can also use a cup more powdered sugar if you want a sweeter flavor. I like to garnish top of frosted cupcakes/cake with peanut butter cups.
So that is going to wrap it up with this exceptional dish caramel peanut butter frosting recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
