Hello, I am Marie. Today, I’m gonna show you how to prepare beefy nachos recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beefy Nachos Recipe
Beefy Nachos is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Beefy Nachos is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have beefy nachos using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beefy Nachos:
- Prepare Beef
- Make ready 250 g Ground Beef
- Get 2.5 tbsp Taco Seasoning Mix
- Prepare 1/4 cup water
- Take Cheese Sauce
- Make ready 2 tbsp cooking oil
- Get 2 tbsp butter
- Make ready 2 tbsp all-purpose flour
- Prepare 1 cup whole milk
- Get 1/4 tsp salt
- Prepare 1/8 tsp cayenne pepper
- Make ready 1 cup block sharp cheddar cheese; grated
- Take Nacho chips
Steps to make Beefy Nachos:
- Let’s start with cooking the beef. Dissolve 2.5 tbsp Taco Seasoning Mix in 1/4 water. Set aside
- Brown meat in oil. Drain excess oil. Then pour in Taco mixture. Simmer until sauce is absorbed by meat. Set this aside.
- Now let’s make the cheese sauce. Melt 2 tbsp butter in a small skillet over medium heat. Once butter has melted, add 2 tbsp flour. Whisk until it combines into a smooth blonde paste and starts to bubble around the edges.
- Add 1 cup whole milk and continue whisking. Once the milk is incorporated, rise the heat to high and bring to a boil.
- Once the milk has reached a boil, quickly lower the heat and reduce to a simmer. Allow the sauce to thicken slightly.
- Add 1/8 tsp cayenne pepper and 1/4 tsp salt and whisk to combine.
- Turn off the heat, then add 1 cup block sharp cheddar cheese; grated. Gently stir, allowing the cheese to melt.
- When the cheese is completely melted and the mixture is smooth in consistency, the nacho cheese sauce is ready to serve.
- Place Nacho chips in a serving bowl, add the cheese sauce and top it off with the beef. Share and enjoy!
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