Hi, I’m Jane. Today, I will show you a way to make banana & black pepper sausage biscuit (scone) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana & Black Pepper Sausage Biscuit (Scone) Recipe
Banana & Black Pepper Sausage Biscuit (Scone) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Banana & Black Pepper Sausage Biscuit (Scone) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have banana & black pepper sausage biscuit (scone) using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Banana & Black Pepper Sausage Biscuit (Scone):
- Prepare INGREDIENTS for 6 Sausage Biscuits
- Take 100 g Flour
- Take 3 g Baking Powder
- Prepare 25 g Sugar
- Get 35 g Butter (Salted)
- Make ready 80 g Banana
- Prepare 1 g Black Pepper
Steps to make Banana & Black Pepper Sausage Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Slice the banana (quantities for exterior) and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar and black pepper.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse cbs (if you don’t have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl.
- Paste the banana (80g) using the stick mixer and pour into the dry mixture. Use a rubber spatula to mix well (Be careful not to mix too much).
- Divide the dough into 6 portions. Place the sliced bananas on the tops of the biscuits.
- Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
So that’s going to wrap it up for this exceptional dish banana & black pepper sausage biscuit (scone) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
