Pumpkin Pie
Pumpkin Pie

Hello, I am Marie. Today, I’m gonna show you how to prepare pumpkin pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Pie Recipe

Pumpkin Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pumpkin Pie is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin pie using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie:

  1. Get 1 1/2 cup sugar
  2. Make ready 1 tsp salt
  3. Get 2 tsp ground cinnamon
  4. Get 1 tsp ground ginger
  5. Prepare 1/2 tsp ground cloves
  6. Prepare 4 large eggs
  7. Prepare 1 can Libby’s 100% Pure Pumpkin (29 oz)
  8. Get 2 can Carnation 2% Evaporated Milk (12 fl. oz. each)
  9. Take 2 unbaked 9-inch deep dish pie shells

Instructions to make Pumpkin Pie:

  1. Preheat oven to 425°F
  2. In small bowl, mix sugar, salt, cinnamon, ginger, and cloves
  3. In large bowl, beat eggs
  4. Add pumpkin and sugar-spice mixture
  5. Gradually stir in evaporated milk
  6. Pour into pie shells
  7. Bake for 15 minutes
  8. Reduce temperature to 350°F and bake for 40-50 minutes
  9. Cool on wire rack for 2 hours

So that’s going to wrap it up with this distinctive dish pumpkin pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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