Creamy coleslaw
Creamy coleslaw

Hello, I’m Jane. Today, I’m gonna show you how to make creamy coleslaw recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy coleslaw Recipe

Creamy coleslaw is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Creamy coleslaw is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy coleslaw using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy coleslaw:

  1. Take 1/2 Cabbage chopped
  2. Take 3 large carrots grated
  3. Take 2 green pepper
  4. Get 3 boiled eggs
  5. Make ready Mayonnaise
  6. Make ready Powdered milk
  7. Get Vinegar
  8. Prepare 1 tspn sugar
  9. Get Black seeds for garnishing

Steps to make Creamy coleslaw:

  1. In a large bowl mix chopped cabbage, grated carrots and green pepper, in a small bowl mix mayonnaise, vinegar, powdered milk and sugar.
  2. Then pour in the mayonnaise mixture in the cabbage and mix thoroughly, then divide the each boiled egg into 4 parts, then finally sprinkle black seeds.

So that’s going to wrap it up for this exceptional dish creamy coleslaw recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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