Brussels and meatballs air fried
Brussels and meatballs air fried

Hi, I am Laura. Today, we’re going to make brussels and meatballs air fried recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Brussels and meatballs air fried Recipe

Brussels and meatballs air fried is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Brussels and meatballs air fried is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have brussels and meatballs air fried using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussels and meatballs air fried:

  1. Make ready Brussels
  2. Prepare Frozen meatballs
  3. Make ready Garlic, salt pepper, for Brussels
  4. Prepare 1/2 cup grape jelly and 1 1/2 cup ketchup for meatballs

Instructions to make Brussels and meatballs air fried:

  1. Put about 20 frozen meatballs into air fryer for 10 minutes on 370 shaking halfway through
  2. On medium heat in large saucepan bring ketchup and jelly to a sauce
  3. After meatballs are done in air fryer pour into sauce and simmer for 10 minutes
  4. Add Brussels to air fryer after seasoned and air fry for 8-10 minutes at 380 shaking halfway through.

So that’s going to wrap this up for this special dish brussels and meatballs air fried recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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