Hello, I’m Clara. Today, we’re going to prepare packed with sesame flavor! easy and delicious salt-chicken chanko (sumo wrestler’s sausage pot) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler’s Sausage Pot) Recipe
Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler’s Sausage Pot) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler’s Sausage Pot) is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook packed with sesame flavor! easy and delicious salt-chicken chanko (sumo wrestler’s sausage pot) using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler’s Sausage Pot):
- Get 500 grams Chicken meat
- Make ready 1/2 Napa cabbage
- Prepare 2 Japanese leek
- Make ready 1 packet Bunapi-shimeji mushrooms
- Get 1 packet Bean sprouts
- Get 200 grams Shirataki (konnyaku noodles)
- Get 1 block Tofu
- Prepare 1 1/2 liter ◎ Water
- Prepare 4 tbsp ◎ Chicken soup stock granules
- Make ready 2 tsp ◎ Salt
- Take 4 tbsp ◎ Ground sesame seeds
- Prepare 1 tbsp ◎ Grated garlic
- Make ready 1 1/2 tbsp ◎ Grated ginger
- Take 2 tbsp ◎ Sesame oil
Steps to make Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler’s Sausage Pot):
- Cut the ingredients into a size of your liking.
- Put all the ◎ ingredients (except for the ground sesame seeds) into an earthenware pot. Boil them along with the chicken and shirataki konnyaku noodles.
- Once it starts to boil put all the remaining vegetables into the pot.
- Once everything has been fully cooked put the tofu and ground sesame into the pot. Now it’s ready to eat.
- Add in Chinese style noodles, your kids will love it.
- Note: For adults use a lot of soup and add extra ground sesame and cut scallions. Adding shichimi spice or sausage sesame oil gives it the most amazing flavor.
So that is going to wrap this up for this special dish packed with sesame flavor! easy and delicious salt-chicken chanko (sumo wrestler’s sausage pot) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
