Hello, I’m Clara. Today, we’re going to make instant pot chicken lo mein recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot chicken lo mein Recipe
Instant Pot chicken lo mein is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Instant Pot chicken lo mein is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have instant pot chicken lo mein using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot chicken lo mein:
- Prepare 2 chicken breast cut into chuncks
- Make ready 2 tablespoons olive oil
- Make ready 1 tablespoon minced garlic
- Make ready 1 small onion diced
- Take 3/4 cup soy sauce
- Make ready 1/2 cup hoisin sauce
- Take 2 tablespoons brown sugar
- Make ready 2 cups chicken broth
- Get 8 ounces thin spaghetti noodles
- Get 1 can water chestnuts
- Take 1 cup diced sweet peppers
- Make ready 1 package steamed broccoli
- Take 4 tablespoons cornstarch
Instructions to make Instant Pot chicken lo mein:
- Sauté chicken garlic and onion in olive oil in the instant pot
- Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers
- Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid
- Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together.
- Mix 4 tablespoons cornstarch with enough water to make a thick slurry.
- Set instant pot to sauté and stir in cornstarch slurry until sauce thickens.
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