Hello, I’m Clara. Today, I will show you a way to prepare turkey enchiladas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Enchiladas Recipe
Turkey Enchiladas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Turkey Enchiladas is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook turkey enchiladas using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Enchiladas:
- Prepare 1 lb ground turkey
- Prepare 1 can enchilada sauce
- Prepare 1 small onion, chopped
- Make ready 1 cup shredded cheese
- Get 1 cup cooked rice
- Prepare 4 flour tortillas (12in)
Instructions to make Turkey Enchiladas:
- Preheat oven to 375°F.
- Cook turkey and onions in a sauce pan.
- Add cooked rice to meat.
- Add about a cup of enchilada sauce to the meat, and a half cup of cheese.
- Put the meat mixture on your tortillas and roll them up.
- Put a half cup of enchilada sauce into square cake pan, set enchiladas flap down in the sauce.
- Top with remaining cheese and pop in the oven until warm and bubbly.
So that’s going to wrap it up for this exceptional dish turkey enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
