Hi, I’m Joana. Today, I’m gonna show you how to prepare jollof rice with coleslaw recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jollof rice with coleslaw Recipe
Jollof rice with coleslaw is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Jollof rice with coleslaw is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with coleslaw:
- Get Rice
- Prepare Veg oil
- Prepare Carrot
- Prepare Peas
- Get Green beans
- Get Green pepper
- Make ready Scotch bonnets
- Prepare Pepper
- Make ready Onions
- Take Fish (and ginger cloves maggi cubes and garlic for marinations)
- Prepare Seasonings
- Make ready For coleslaw
- Make ready Cabbage, carrot,green,pepper, egg mayonnaise and cucumber
Instructions to make Jollof rice with coleslaw:
- Per boil the rice with peas and green beans,drain and set aside.
- Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil.
- In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook.
- Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained.
- Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well.
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