Hi, I’m Marie. Today, we’re going to prepare watermelon gazpacho soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Watermelon gazpacho soup Recipe
Watermelon gazpacho soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Watermelon gazpacho soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have watermelon gazpacho soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Watermelon gazpacho soup:
- Prepare 3 cup watermelon
- Take 1 tomato
- Prepare 1/2 cucumber
- Take 1/4 beetroot
- Take 1 tbsp chopped coriander
- Take 1 tbsp fine chop basil
- Take 1 tsp sugar
- Take Pinch salt
- Take 1/4 tsp minced chilli
- Get as needed Mint and watermelon scoops for garnish
Steps to make Watermelon gazpacho soup:
- Cut all fruits
- Add them in mixi and make puree if them
- In a bowl sieve them
- Add coriander,basil,salt,sugar and pepper
- Add scoops in shallow bowl and fill with gazpacho
- Serve chilled
So that’s going to wrap it up with this distinctive dish watermelon gazpacho soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
