5-Ingredient Skillet Breakfast Casserole
5-Ingredient Skillet Breakfast Casserole

Hello, I’m Kate. Today, I will show you a way to prepare 5-ingredient skillet breakfast casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

5-Ingredient Skillet Breakfast Casserole Recipe

5-Ingredient Skillet Breakfast Casserole is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. 5-Ingredient Skillet Breakfast Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook 5-ingredient skillet breakfast casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 5-Ingredient Skillet Breakfast Casserole:

  1. Make ready 1 package hashbrowns
  2. Get 1 lb turkey breakfast sausage
  3. Make ready 6-8 eggs
  4. Make ready 3 tbsp oil (coconut or canola)
  5. Get 8 oz shedded cheese
  6. Make ready to taste Salt, pepper, Mrs Braggs herbs

Instructions to make 5-Ingredient Skillet Breakfast Casserole:

  1. Cook hashbrowns according to package directions sprinkle with salt & pepper
  2. In a separate skillet cble & cook breakfast sausage
  3. Add sausage on top of hashbrowns and pour whisked eggs on top. Cook for a few minutes on medium-low heat.
  4. Sprinkle shredded cheese, salt, pepper & herbs on top
  5. Turn oven to Broil (High) and place skillet in center of oven for 3-5 min or until eggs are set and cheese is golden

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