Sweet and Savory Burdock & Beef Simmer
Sweet and Savory Burdock & Beef Simmer

Hi, I am Kate. Today, I will show you a way to prepare sweet and savory burdock & beef simmer recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sweet and Savory Burdock & Beef Simmer Recipe

Sweet and Savory Burdock & Beef Simmer is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet and Savory Burdock & Beef Simmer is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:

  1. Make ready 350 grams Thinly sliced beef
  2. Get 2 Burdock root
  3. Take 1 packages Shirataki (konnyaku noodles)
  4. Prepare 700 ml Water
  5. Prepare 4 tbsp ◎Sugar
  6. Get 2 tbsp ◎
  7. Get 2 tbsp ◎Mirin
  8. Make ready 5 tbsp ◎Soy sauce

Steps to make Sweet and Savory Burdock & Beef Simmer:

  1. Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
  2. Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
  3. Add the ◎ ingredients and bring to a boil. Add the beef.
  4. Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
  5. User Seya topped it over udon to make Burdock Beef Udon.

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