Hi, I am Kate. Today, I’m gonna show you how to prepare medu vada waffles recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Medu vada waffles Recipe
Medu vada waffles is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Medu vada waffles is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook medu vada waffles using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Medu vada waffles:
- Make ready To grind
- Take 1/2 cup Urad dal
- Prepare Pepper corns few
- Prepare To add
- Take Onion finely chopped
- Get Chilli
- Make ready Cilantro
- Make ready Ginger
- Prepare 2 tbsp Rice flour
- Prepare Salt per taste
Steps to make Medu vada waffles:
- Soak urad dal for 3 hrs & grind in to a smooth paste along with pepper corns
- Add the ingredients in to add
- Mix well. Heat a waffle iron, grease with some oil & spread evenly
- Cook till it browns on the top. Remove & serve with sambar & chutney
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