Hi, I am Clara. Today, I’m gonna show you how to prepare peanut butter cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Peanut Butter Cookies Recipe
Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Peanut Butter Cookies is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook peanut butter cookies using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Cookies:
- Take 2 1/2 cups all-purpose flour
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon baking soda
- Make ready 1 cup solid vegetable shortening
- Get 1 cup peanut butter
- Get 1 cup white granulated sugar
- Prepare 1 cup brown sugar, packed
- Prepare 2 eggs
- Take 1 teaspoon vanilla flavoring
Instructions to make Peanut Butter Cookies:
- Mix flour, salt and baking soda until well combined. Set aside.
- With mixer, cream the peanut butter and shortening until well combined.
- Add sugars and cream until fully mixed. Add vanilla and mix.
- Stir flour into peanut butter mixture. Fold until just mixed with no flour showing. Dont over mix.
- On a parchment lined baking sheet, drop by spoonfuls about an inch apart.
- With fork, make criss cross pattern on top of cookies.
- Bake at 350 degrees 12 to 15 minutes or until light golden brown.
- Let cool on baking pan for 2 minutes. Remove and place on cooling rack or plate to cool.
- You can use smooth or crunchy peanut butter. I also like using the butter flavored shortening for extra flavor.
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