Hi, I’m Jane. Today, we’re going to make caramels recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramels Recipe
Caramels is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Caramels is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook caramels using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caramels:
- Prepare granulated sugar
- Make ready light corn syrup
- Get butter
- Prepare sweetened condensed milk (14 oz)
Steps to make Caramels:
- Butter a pan, either 8x8 or larger.
- Over medium heat, mix butter, sugar, and corn syrup.
- Heat to boiling stirring constantly.
- Once Boiling, let it boil for 4 minutes while stirring constantly.
- Take off burner for a moment and add the sweetened condensed milk.
- Return to medium low heat. Stir constantly until reaches soft-ball stage.
- Pour into your buttered pan to cool. Do not scrape the bottom of the pot, as that will result in crunchies.
- Let cool. After it has firmed up a bit, cut the caramels before it gets too hard.
So that is going to wrap this up with this exceptional dish caramels recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
