Pumpkin Pie
Pumpkin Pie

Hello, I’m Elise. Today, we’re going to prepare pumpkin pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pumpkin Pie Recipe

Pumpkin Pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pumpkin Pie is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Pie:

  1. Get 3/4 cup granulated sugar
  2. Get 1/2 tsp salt
  3. Take 1 tsp ground cinnamon
  4. Make ready 1/2 tsp ground ginger
  5. Prepare 1/4 tsp nutmeg
  6. Make ready 1/4 tsp ground cloves
  7. Get 2 large eggs
  8. Prepare 1 (15 oz) can of pumpkin puree
  9. Make ready 1 (12 oz) can of evaporated milk
  10. Prepare 1 unbaked 9inch pie shell

Instructions to make Pumpkin Pie:

  1. Pre-heat oven to 425 degrees Fahrenheit.
  2. In a medium bowl, mix together the dry ingredients. (Sugar, salt, ground cinnamon, ground ginger, nutmeg and ground cloves.)
  3. In a larger bowl, mix together the wet ingredients. (Eggs and pumpkin puree.)
  4. Combine the wet and dry ingredients until blended together. Stir in the evaporated milk.
  5. Pour the pumpkin mixture into the pie shell in the pie pan.
  6. Bake for 15 minutes and then reduce heat to 350 degrees Fahrenheit. Bake for an additional 50 to 55 minutes. Check with a toothpick, to make sure that it comes out clean.
  7. Allow to cool on a rack for about 2 to 3 hours.
  8. Enjoy!

So that’s going to wrap it up for this exceptional dish pumpkin pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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