Hello, I am Elise. Today, I will show you a way to make easy kansai-style sukiyaki and with udon recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Kansai-style Sukiyaki and with Udon Recipe
Easy Kansai-style Sukiyaki and with Udon is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy Kansai-style Sukiyaki and with Udon is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy kansai-style sukiyaki and with udon using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Kansai-style Sukiyaki and with Udon:
- Get 250 grams Beef
- Take 1/8 Chinese cabbage
- Prepare 5 cm Daikon radish
- Get 200 grams Grilled tofu
- Take 1 pack Shirataki
- Get 1 Enoki mushrooms
- Take 1 Maitake mushrooms
- Get 2 Eggs
- Get 2 portions Cooked udon noodles
- Take Sukiyaki broth
- Make ready 5 tbsp ●
- Prepare 4 1/2 tbsp ● Sugar
- Get 6 tbsp ●Soy sauce
Steps to make Easy Kansai-style Sukiyaki and with Udon:
- Cut the beef and vegetables into suitable sizes. For the sukiyaki base, pour the ● ingredients into a heat-resistant bowl. Microwave for 1.5 minutes to dissolve the sugar.
- Rub the beef tallow in a pot and saute the beef there. Pour the sukiyaki stock, vegetables and sukiyaki stock again. Cover with a lid and after a while, the sukiyaki is done! (Drop a raw egg if you wish).
- In the second half of the sukiyaki dinner, add the udon noodles to soak up the broth. If there isn’t enough liquid in pot, add more of the sukiyaki base.
So that is going to wrap this up with this exceptional dish easy kansai-style sukiyaki and with udon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
