Hi, I am Elise. Today, I will show you a way to prepare caramel fruit cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Fruit Cake Recipe
Caramel Fruit Cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Caramel Fruit Cake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have caramel fruit cake using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Fruit Cake:
- Prepare 1 cup All purpose flour
- Make ready 1 cup sugar Powdered
- Take 1 cup Butter
- Prepare 3 Eggs
- Take 1 tsp Vanilla essence
- Take 1 cup Brown sugar
- Prepare 2 tbsps Water
- Make ready 3/4 cup Dry fruits soaked in
- Get 2 tbsps Flour
Steps to make Caramel Fruit Cake:
- Preheat the oven to 350 °F.
- Dust the cake tin with baking spray and line with parchment paper.
- Soak the dry fruits in 2 months prior for the authentic taste.
- Finely chop the soaked fruits and dust with 2 tbsp flour.
- Beat the egg whites separately in a dry bowl and keep aside.
- Cream butter and sugar in another bowl till its pale in color.
- Add egg yolks one by one into this mixture and keep mixing.
- Same time in a heavy bottom pan, heat brown sugar and few tbsp water and make caramel syrup.
- Keep the caramel to cool once its done.
- Add the caramel to the mixed batter and combine well along with vanilla essence.
- Now add the fruits and combine with a spatula.
- Finally fold in the egg white mixture in to the batter without breaking the egg white froth.
- Pour the batter in to the greased cake tin and bake for 30 min.
So that’s going to wrap this up with this exceptional dish caramel fruit cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
