Low fat peanut butter cookies
Low fat peanut butter cookies

Hello, I’m Joana. Today, we’re going to make low fat peanut butter cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Low fat peanut butter cookies Recipe

Low fat peanut butter cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Low fat peanut butter cookies is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have low fat peanut butter cookies using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low fat peanut butter cookies:

  1. Prepare 1 cup all purpose flour
  2. Prepare 1/2 teaspoon baking powder
  3. Take 1/4 teaspoon salt
  4. Get 1/4 cup natural creamy peanut butter
  5. Make ready 1/4 cup maple syrup
  6. Make ready 1/4 cup nonfat milk (approximately)

Steps to make Low fat peanut butter cookies:

  1. Preheat oven to 375 F.
  2. Mix flour, salt and baking powder.
  3. Pour the excess oil off the top of the peanut butter and discard. Depending on the brand there might be more separation, and more oil poured off. Adjust amount of milk accordingly.
  4. Add peanut butter and maple syrup to dry ingredients and mix. Add nonfat milk slowly to dry ingredients and stir until the dough comes together.
  5. Form dough into balls approximately one inch in diameter and place on silicone baking mat.
  6. Use a fork to flatten balls.
  7. Bake 10 minutes. Remove from oven and allow to cool.

So that’s going to wrap it up for this distinctive dish low fat peanut butter cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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