Hi, I am Clara. Today, I’m gonna show you how to prepare homemade coleslaw recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade coleslaw Recipe
Homemade coleslaw is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Homemade coleslaw is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade coleslaw using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade coleslaw:
- Take 2 tbsp mayonnaise
- Make ready 4 tbsp Greek yoghurt
- Get 1 tsp salt
- Prepare 1 tsp sugar
- Take 4 medium carrots
- Take 1 cabbage (look at the note*)
Steps to make Homemade coleslaw:
- bring one cabage cut into 4 quarters use only one quarter
- peel the carrots, grate them, put it in a big bowl
- start cuting the cabbage and add it to the mixing bowl
- start prepairing the dressing by adding the sugar, salt, mayonnaise, and greek yoghurt in a seperate mixing bowl and mix them all together.
- add the dressing to the carrots and cabbage and mix well
- Ready To Be Served!
- this is my mother’s way of making this Salade so as to have less fat, enjoy!
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