Hi, I am Jane. Today, we’re going to make coleslaw recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coleslaw Recipe
Coleslaw is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Coleslaw is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have coleslaw using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Coleslaw:
- Make ready 1/3 large green cabbage
- Prepare 2 large carrots
- Get 2 tbsp mayonnaise
- Prepare 2 tbsp wholegrain mustard
- Prepare 1 tbsp extra virgin olive oil
- Prepare 1 tbsp vinegar
Instructions to make Coleslaw:
- Peel outer layer of the cabbage and discard
- Shred cabbage into fine strips
- Peel and grate carrots
- Combine mayonnaise, mustard, vinegar and olive oil in a large bowl
- Add cabbage and carrot in batches to ensure they are well covered
- Cover and refrigerate for at least two hours before serving
- Toss well before serving
So that is going to wrap it up with this distinctive dish coleslaw recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
