Norwegian Waffle
Norwegian Waffle

Hi, I am Elise. Today, I’m gonna show you how to make norwegian waffle recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Norwegian Waffle Recipe

Norwegian Waffle is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Norwegian Waffle is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook norwegian waffle using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Norwegian Waffle:

  1. Make ready 250 gr all-purpose flour
  2. Make ready 1 egg
  3. Prepare 1 tsp sour cream
  4. Take 1/4 tbsp baking powder
  5. Get 1/2 tsp vanilla
  6. Make ready 1 tbsp sugar
  7. Take 1 cup fresh milk
  8. Make ready 75-100 gr butter (melted)
  9. Get Salt
  10. Take Water to dissolve
  11. Take Butter to grease waffle maker

Instructions to make Norwegian Waffle:

  1. Beat eggs, bp, vanilla and sugar in a bowl. Mix in high speed until foamy then add sour cream and milk in low speed.
  2. Add flour gradually. Pour water slowly until reaching a good consistency the add butter (keep mixing).
  3. Grease waffle maker with butter (do it even it’s a non sticky pan!). Cook your waffle.
  4. Enjoy!

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