Peanut Butter Balls
Peanut Butter Balls

Hello, I’m Jane. Today, we’re going to prepare peanut butter balls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Peanut Butter Balls Recipe

Peanut Butter Balls is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Peanut Butter Balls is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook peanut butter balls using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Balls:

  1. Get 1 cup butter
  2. Make ready 1 1/3 cups (1 sleeve) graham crackers finely ground (sand)
  3. Make ready 1 1/2 cups peanut butter
  4. Take 4 cups confectioners’ sugar
  5. Prepare 2 cups semisweet chocolate chips
  6. Take 1/2 Tbs Canola oil
  7. Prepare 72 mini cupcake papers

Instructions to make Peanut Butter Balls:

  1. In a ziplock bag crush graham cracker until it looks like sand. In a small saucepan melt butter and add in graham crackers. stir together and let sit for 5 minutes. Add into a bowl and combine peanut butter and powdered sugar.
  2. Shape into 1 inch balls. Place balls into mini cupcake holders.
  3. Melt chocolate chips and canola oil in the microwave for 30 seconds intervals about 2 minutes total. Mix after each interval until chocolate chips are fully melted and smooth. add a dollop of chocolate over balls. Refrigerate when done.

So that is going to wrap it up with this special dish peanut butter balls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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